We’ve all seen it, we all wanted to try it - Shakshuka! It was all over social media and you couldn’t miss it the last few months. But what about it’s smaller cousin? The Green Shakshuka:
- 400g fresh baby spinach
- 4 scallions
- 2 onions
- one glove of garlic
- small pack of parsley
- a little dill
- a hand of mint leaves
- one lemon
- 200g feta cheese
- 2 eggs
- fresh bread to serve it with
- Neolea Extra Virgin Olive Oil
Shakshuka is Hebrew for “all mixed up” and like the original red shakshuka it’s smaller cousin takes it’s title by word and mixes all your favourite greens for an amazing fresh and healthy combination. In generell you can use everything you want for your shakshuka, there is no right and wrong!
For this version start with cutting your onions in half and slicing them finely. Give a good drizzle of olive oil in you pan and stew them up together with your minced garlic. Put the pan on medium to low heat, wash your spinach and add it to the pan. Season it all with salt and freshly grounded pepper, along with some nutmeg, and dried herbes de provence. Cut you lemon in half and drizzle it’s juice over the greens. Add your chopped scallions and herbs to the mix (keep some parsley for garnishing). Now you can add the medium sized cubes of feta cheese and stir it all up before cracking open the eggs on top of your greens. Cover it all up, season the yolks with salt and pepper and let it sit until your eggs are firm.
Garnish your green shakshuka with the remaining parsley and serve it hot together with some fresh bread of you choice.
My sister brought me a bottle as a gift i loved it so much I ordered it, there is no bitterness it's light and flavorful!!! I'll keep buying it.
I had bought your products when I was on a family vacation back in October 2019. I love them I was so excited to find you online so I could continue purchasing them. Of course the olive oil is superb but your salts are beyond amazing
It was a lucky shot as the add for this product appeared in my Facebook timeline. I ordered the olive oil and all the different flavors of the sea salt. The olive oil is really good just dip it in some fresh bread and eat it. I'm very happy with my product and will definitely order again.
Simply amazing! Neolea must be definitely the best olive oil I've ever tasted. So smooth and fruity with notes of banana and honey at first and then it kicks back with just the right amount of fiery pepper aftertaste. With beautiful packaging design, this is just wonderful olive oil. This is how great product should taste and be presented.
There are a few little things that can bring instant gratification. A good espresso and a tasty olive oil. Both can excel in their simplicity and the olive oil of Neolea does too. It’s lovely for cold and hot applications. My wife, who is Greek, approves too. It really is that good. My next order will be the 5 liter tin.